Nancy Thurber,Gretchen Mead,Nancy Chioffi: Keeping the Harvest: Preserving Your Fruits, Vegetables and Herbs, Canning, Jams and Jellies, Freezing, Pickling, Drying, Curing, Cold Storage

Keeping the Harvest: Preserving Your Fruits, Vegetables and Herbs, Canning, Jams and Jellies, Freezing, Pickling, Drying, Curing, Cold Storage


Description

Instructions for canning, freezing, drying, curing, pickling, and making jams and jellies are generously illustrated to guarantee success.

Written by highly experienced lecturers in the field, Essential German Grammar is an invaluable resource for intermediate and advanced students of German (CEFR levels A2 to B2, ACTFL Novice High to Intermediate High). It is designed to function equally as a free-standing grammar or as a foundation grammar for Hammer's German Grammar and Usage and is suitable for both classroom use and self-study. Welcome to Inspector Flytrap's Detective Agency, home to the world-renowned solver of BIG DEAL mysteries. Inspector Flytrap, a Venus flytrap, works tirelessly with his assistant Nina the Goat, a goat, on his community's unsolved cases. There's no case too big, but there are definitely cases too small for this endearingly self-important plant detective. On his first caper, Inspector Flytrap heads to the Art Museum's Secret Lab, to discover what important message lies in a mysterious glob on a recently discovered da Vinci flower Keeping the Harvest: Preserving Your Fruits, Vegetables and Herbs, Canning, Jams and Jellies, Freezing, Pickling, Drying, Curing, Cold Storage free ebook painting. The ingenious solution: da Vinci was allergic to flowers, and the glob is, er, evidence of that ancient sneeze. This wacky, illustrated early-chapter-book series combines the masterful humour of Tom Angleberger with the critically acclaimed art of his wife, author-illustrator Cece Bell.


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Author: Nancy Thurber,Gretchen Mead,Nancy Chioffi
Number of Pages: 208 pages
Published Date: 01 Aug 1991
Publisher: Storey Books
Publication Country: Vermont, United States
Language: English
ISBN: 9780882666501
Download Link: Click Here
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